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This Sunday, gin lovers are invited to indulge in a unique culinary adventure at the Limoncello Italian Brunch, hosted by Tanqueray at the elegant Mediterraneo Villa in Kololo.
Starting at midday and running until 5:00pm, the event promises an exquisite selection of classic Italian dishes enhanced with fresh herbs, spices, and a variety of smoked meats.
Complementing the food is Tanqueray’s signature bottomless gin cocktails, crafted to perfection to offer guests a refreshing and vibrant taste experience.
Tanqueray Brand Manager Nancy Nansikombi expressed enthusiasm about the event, saying, “Tanqueray gin is synonymous with elevated social experiences and the Limoncello Italian Brunch is the ideal platform to immerse all gin enthusiasts in the ultimate bottomless cocktail experience in a stylish and remarkable way.”
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Organiser Abinash Kunjapann added that this edition will be a delightful feast of Italian flavours paired with crisp cocktails and surprise entertainment, promising an unforgettable day for attendees.
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Evening Afterparty and Entertainment on the Rooftop
The excitement continues after the brunch with an exclusive afterparty at Mediterraneo’s rooftop, hosted by popular presenter Sheilah Gashumba. The night will feature special performances, including a set by Germany-based DJ Sydi Gonzales, alongside other entertainers. Entry to the afterparty costs UGX 100,000, with tables available for a minimum spend of UGX 2 million.
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Guests can choose from a variety of pricing options for the brunch itself: UGX 350,000 for a standard ticket, UGX 3 million for a table of four, and UGX 4 million for a premium table of eight.
Mediterraneo Restaurant & Villa is renowned for offering an exceptional Italian-Mediterranean dining experience, crafted by some of the finest chefs in town.
This Tanqueray-backed event promises to be the perfect blend of gastronomy, premium cocktails, and vibrant entertainment — a must-attend for those looking to celebrate in style this Sunday.