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Singleton Meets Chef Versus event returns for 2024 edition

Food enthusiasts and foodies alike should prepare their taste buds and fasten their flavour seatbelts because the Singleton Meets Chef Versus event is back, to rock some palates!

The first Singleton Food Pairing Experience of 2024 is slated for this Saturday, April 20, at Salama Springs in Bugolobi.

The first Singleton Meets Chef Versus event of 2024 is slated for this Saturday, April 20, at Salama Springs in Bugolobi.

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For those who are learning of this event for the first time, this isn't your average soirée; It's an event where taste buds are pampered and a dance of flavours both with food and the golden liquor, Singleton.

This being the first edition of the year, organisers are promising a whole new squad of culinary wizards, armed with spatulas and secret spices, ready to dazzle attendees with their cooking genius.

And it's not just about the food. Attendees should brace themselves for a clash of flavours that will leave them in awe, as two culinary maestros Chef Hannat and Chef Angello take on each other in a thrilling cooking showdown.

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What’s the catch? The chefs will have to infuse their meals with a touch of The Singleton, as has always been the norm.

"We're thrilled to kick off the Singleton Meets Chef Versus event for the year 2024. Personally, I am always looking forward to seeing how creative the chefs can be with infusing The Singleton in their meal prepping. This event is a celebration of taste, a coming together of flavours that resonate with our brand spirit, so we can’t wait to start off with a bang, as we finally raise our glasses and toast to the new year with our esteemed consumers,” said Christine Kyokunda, Singleton Brand Manager.

To add to the delicious meals and the world’s leading single malt whisky, attendees will be serenaded by BlackRoots Academy of Soul and BlackRoots UNLIMITED, as well as mixes by DJ Anselm.

Salama Springs Hotel will be transformed into a haven of taste, a wonderland to expect the unexpected, as we await the chefs’ grand reveal, that will whip up a storm to tantalize taste buds, with every bite a step into culinary bliss.

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